Meat Free Holiday Dinner
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Cuisinart CFO-3SS Electric Fondue Maker $38.99 Cuisinart(tm) Electric Fondue Set Now fondue is easier than ever. The stick-free Cuisinart(tm) Electric Fondue Set has a heating element built into the base of the pot and a thermostat that adjusts to a wide range of temperature settings. Consumers can prepare chocolate, cheese, broth or oil fundues in this elegant 3-quart brushed stainless pot. As always, Cuisinart makes cleanup easy. The nonstic… |
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Fondue Pot $30.99 Oster fpstfn7700-022 fondue pot… |
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Sanyo HPS-MC3 3-in-1 Nonstick Electric Multi-Cooker $120.00 Sanyo 3 in 1 electric multicooker multi cooker -3-in-1 versatile cooker for grilling, griddling, steaming and slow cooking -large, 4 1/2 qt. Non-stick pot for family size cooking -adjustable temperature control keeps warm to 460? -contemporary stainless-style body with glass lid -steaming tray for vegetables and other healthy foods -easy-to-clean non-stick titanium-coated cooking pot and grill pla… |
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Great Party Fondues $8.63 Presents a crowd-pleasing assortment of dozens of delicious recipes for cheese, savory, and dessert fondues for all kinds of special occasions, including such favorites as Classic Swiss Fondue and Chocolate Midnight Fondue, international specialties incluTitle: Great Party FondueAuthor: Fallon, Peggy/ Grablewski, Alexandra (PHT)Publisher: John Wiley & Sons IncPublication Date: 2008/09/16Number of … |
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Bobby Flay’s Throwdown!: More Than 100 Recipes from Food Network’s Ultimate Cooking Challenge $15.49 Throwdown With Bobby Flay! Free autograph from Cindy Wilkins You be the judge! Re-create your favorite Throwdown! moments and cook some absolutely delicious regional dishes as perfected by America’s local culinary heroes and Bobby Flay. Learn how to make award-winning Texas Chili with Cindy Reed Wilkins in Houston; savory seafood-packed cioppino with Phil DiGirolamo in northern California; the ric… |
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Fondues from Around the World $10.83 Now in a convenient new paperback edition, this long-time bestseller offers nearly 200 tempting recipes for fondues and raclettes. Recipes start with basic cheese fondues, then progress to ham, sausages, artichoke, and asparagus. More exotic ideas… |